Authentic Mexican Flavors for Your Unforgettable Events
From sizzling artisanal taco bars and crispy Quesabirrias to handcrafted churros, flan, and refreshing aguas frescas. Fully permitted and insured across Riverside, San Diego, Orange County, and Los Angeles.
Licensed & Insured
All permits in place for any venue
10+ Years Experience
Over 850+ events catered
100% Free Estimates
Fast, transparent custom quotes
Full SoCal Coverage
Riverside, SD, OC & Los Angeles
Signature Catering Services
Handcrafted recipes prepared live on-site with premium ingredients, authentic seasoning, and impeccable service.

Artisanal Taco Bar
Grilled carne asada, al pastor, and tender pollo with fresh warm tortillas, grilled onions, chiles toreados, and zesty salsas.

Crispy Quesabirrias
Slow-simmered beef birria folded with melted Oaxaca cheese, griddled crispy and served with rich sipping broth.

Handmade Quesadillas
Hand-pressed tortillas stuffed with artisan cheeses, savory fillings, and fresh crema.

Fresh Golden Churros
Crispy, golden churros freshly fried and rolled in cinnamon sugar with dulce de leche and chocolate.

Velvety Caramel Flan
Silky, traditional Mexican custard baked slowly with a rich amber caramel glaze.

Charcuterie Grazing Boards
Artful display boards featuring premium imported cheeses, artisan meats, fruits, nuts, and crackers.

Handcrafted Aguas Frescas
Chilled barrel vitroleros brimming with Horchata, Jamaica, Cucumber-Lime, and seasonal fruits.
What Sets Nani’s Catering Apart
We believe an event is only as good as the food and smiles shared around the table.
100% Fresh & Live Preparation
Hot tortillas pressed on-site, meats grilled to order, and birria simmered for hours to rich perfection.
Full Permits & Venue Insurance
We provide certificates of insurance (COI) and health permits required by prestigious event venues and parks.
Generous Portions & Transparent Pricing
No hidden fees. Every package includes ample sides, salsas, toppings, and friendly bilingual staff.
Customized Event Packages
From intimate backyard birthdays to 500-guest corporate banquets and dream rustic weddings.
How Booking with Us Works
Hassle-free catering so you can relax and be a guest at your own celebration.
1. Request a Free Quote
Share your date, location, guest count, and favorite dishes via our easy online form or phone call.
2. Custom Menu & Confirmation
We review details, adjust portions to your budget, and lock in your date with clear paperwork.
3. We Arrive & Set Up Live
Our team arrives early with clean professional cooking stations, fresh ingredients, and tableware.
4. Savor & Enjoy Results
You and your guests indulge in hot, flavorful Mexican food with zero cooking or clean-up stress.
Experience the Sizzle & Color
Explore what makes our live cooking stations the highlight of every celebration.
Move cursor or tap cards to inspect our culinary artistry in 3D perspective

Hand-Pressed & Grilled Hot
Fresh corn tortillas pressed right before hitting the plancha with tender carne asada, al pastor, and pollo.

Consomé & Melted Cheese Birria
Slow-simmered beef birria loaded with gooey Oaxaca cheese and served with dipping consomé.

Artisanal Sweets & Vitroleros
Golden cinnamon churros, velvety caramel flan, and chilled natural fruit aguas frescas.
Recent Celebrations We Catered
A glimpse of weddings, corporate galas, and milestones across Southern California.

Jose Miguel Rivera Sanchez
Founder & Master Chef
Passionate Mexican Catering Crafted With Family Heart
Founded by Jose Miguel Rivera Sanchez, Nani’s Catering was born out of a deep-rooted love for authentic Mexican gastronomy and festive community gatherings.
For over 10 years, our team has traveled across Riverside, San Diego, Orange County, and Los Angeles, transforming weddings, birthdays, school events, and corporate luncheons into flavorful memories.
Serving Southern California’s Best Venues & Homes
We bring our mobile kitchen setup straight to your venue, vineyard, private residence, or corporate campus.
Have an event outside these areas? Contact us! We travel for special occasions.
Loved by Hosts & Guests Alike
Real reviews from real celebrations. See what our happy clients say about our food and service.
"Jose Miguel and his team were the absolute star of our wedding! The quesabirrias and handmade tortillas had all 160 guests raving. Impeccable setup, clean, and so kind!"
Carolina & Marcos M.
Wedding in Temecula • 2 weeks ago
How Was Your Experience With Nani’s Catering?
Your feedback helps us continuously deliver authentic culinary excellence.
Frequently Asked Questions
Everything you need to know about booking, dietary needs, permits, and service.
We recommend booking at least 2 to 6 weeks in advance, especially for Saturday dates and peak wedding season (May to October). However, we always try our best to accommodate short-notice requests!
Yes, 100% free! We provide fast, itemized, and transparent proposals with zero obligation. You can customize dishes, sides, and beverage packages to match your exact budget.
Absolutely. We are fully insured and health-permitted. We regularly provide Certificates of Insurance (COI) to city parks, private estates, country clubs, and banquet halls throughout Southern California.
We bring our complete mobile commercial cooking station: professional griddles, clean prep tables, warming chafers, serving utensils, high-grade disposable plates, napkins, and utensils. All we need is a level setup space!
Yes! Our corn tortillas and slow-simmered beans/rice can easily be prepared gluten-free, and we offer grilled veggies, seasoned mushrooms, and cheese quesadillas for vegetarian guests.
Our Satisfaction & Quality Commitment
We guarantee punctual arrival, impeccably hygienic food handling, generous portions so no guest leaves hungry, and authentic flavors that honor real Mexican culinary heritage.
Request Your Free Event Catering Quote
Fill out the form below and Jose Miguel will respond promptly with a personalized quote for your date.
Ready to Make Your Event Unforgettable?
Dates fill up quickly during peak wedding and holiday seasons. Secure your date with Nani’s Catering today!

