Our Catering Services & Menus
Handcrafted live cooking stations tailored for weddings, birthdays, school celebrations, and corporate events across Southern California.
Artisanal Taco Bar
Served hot off the griddle! Includes marinated Carne Asada, slow-marinated Al Pastor with pineapple, and citrus-herb Pollo Asado. Accompanied by warm corn tortillas, cilantro, onions, limes, grilled chiles toreados, and signature red and green salsas.
Package Highlights:
- Unlimited serving for 2 hours
- Includes rice, beans & chips
- Bilingual attendant cooks on-site
Crispy Quesabirrias & Consomé
Tender beef chuck simmered for hours in our secret chili broth, shredded and folded into corn tortillas with gooey melted Oaxaca cheese. Grilled crispy on the plancha and served with piping-hot consomé cups for dipping.
Package Highlights:
- Piping hot dipping broth
- Melted Oaxaca cheese blend
- Cilantro, lime & salsa bar
Gourmet Quesadillas
Handcrafted flour or corn tortillas loaded with melted Monterey Jack and Oaxaca cheese, optionally filled with carne asada, chicken, or grilled fajita veggies. Served with guacamole and Mexican crema.
Package Highlights:
- Corn or flour tortilla options
- Vegetarian-friendly fillings
- Guacamole & Mexican crema included
Fresh Golden Churros
Crisp on the outside, fluffy on the inside. Our churros are freshly fried on-site, rolled generously in fragrant Ceylon cinnamon sugar, and served warm with dulce de leche and chocolate dip.
Package Highlights:
- Freshly fried at your event
- Aromatic cinnamon & sugar
- Dulce de leche & chocolate dips
Velvety Caramel Mexican Flan
Traditional slow-baked custard with an ultra-smooth velvety texture, enveloped in a rich golden caramel syrup. Made using fresh eggs, whole milk, and real Mexican vanilla.
Package Highlights:
- Traditional family recipe
- Rich caramelized syrup
- Individual or banquet platters
Charcuterie Grazing Boards
Stunning visual grazing boards designed to welcome your guests during cocktail hour. Filled with artisan cheeses, cured prosciutto, salami, seasonal berries, grapes, nuts, honey, and gourmet crackers.
Package Highlights:
- Artisan imported cheeses
- Premium cured meats
- Stunning floral & herb styling
Handcrafted Aguas Frescas Vitroleros
Served in iconic Mexican glass barrel vitroleros with ladles. Crafted from scratch with real fruit and no artificial powders: creamy Horchata, chilled Jamaica (hibiscus), Cucumber-Lime-Mint, and refreshing Watermelon.
Package Highlights:
- Authentic glass vitrolero setup
- Made with 100% natural fruit
- Includes ice, cups & straws
Service & Menu FAQs
Common questions about portions, setup time, and packages.
All meats are grilled hot and fresh live on-site, and tortillas are pressed right before your guests. We set up an attractive, hygienic buffet-style serving line with professional chafers and friendly bilingual staff.
Every taco catering order includes traditional Mexican rice, slow-simmered pinto beans, red and green homemade salsas, fresh cilantro, diced onions, grilled cebollitas, chiles toreados, limes, radish, and crunchy tortilla chips.
Standard service includes 2 to 3 hours of unlimited food service, plus 1 to 1.5 hours of setup before eating begins and clean-up afterward. Extended hours can easily be arranged.
Yes! Our most popular option is the VIP Celebration Combo, which includes the 3-meat taco bar, crispy quesabirrias with consomé, aguas frescas vitroleros, and freshly rolled churros.
We service Riverside, San Diego, Orange County, and Los Angeles. Standard travel is included for most areas; a modest fuel surcharge only applies to distant remote destinations.
Ready to customize your event menu?
Contact us today for a free custom quote. We tailor portion sizes and combinations for any budget!